You walk into a sweet shop, look at the halwa counter, and suddenly you have a hard choice to make. Should you get carrot halwa? Suji halwa? Or the rich badam halwa?
All three are popular in Pakistan, but they are very different. Each one has its own taste, texture and best occasion. In this guide, we compare gajar, suji and badam halwa side by side, so you can easily choose the right one,...
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